Description

In this selection, find the following curations of the finest black teas:

• Darjeeling First Flush Tea

The first flush Darjeeling tea is green in aroma whilst the summer season teas offer a wine like muscatel character & before the onset of winter, the autumnal teas have a flowery aroma. It is a unique gift of nature that one single plant of Darjeeling tea gives us three different aromas in three different seasons

The spring season Darjeeling black tea has a new bloom vegetal green character with a floral flavor which is distinct to the palate, and its light golden color fills your heart with joy. It is considered to be the finest Darjeeling tea by many.

• Assam India Breakfast Tea

Known as elephant country, Assam is a valley like none other! Receiving some of highest rainfall on earth, the soil here is rich in nutrients.

Sancha Tea’s English breakfast tea blend is a traditional blend of assam black teas originating from the finest tea estates in Assam.

An integral part of the British tea culture, the black tea is characterized by a fuller body and gutty liquor that is complimented by woody and malty notes.

• Masala Spiced Tea

This legendary Indian masala tea from SANCHA has long captivated travelers across the world owing to its lively, and refreshing blend of black tea and mild aromatic fresh spices Ginger, Cinnamon & Cardamom.

Our masala chai tea is well balanced & pleasing to the palate, a blend by India’s celebrated Master Tea Taster, Sanjay Kapur. The finest black tea masala made with real spices, no artificial flavours used.